Wyeast 1084 Irish Ale Yeast
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Wyeast 1084 Irish Ale Yeast
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Product details
Brand: Wyeast Labs
Species: Saccharomyces cerevisiae
Profile: This versatile yeast ferments extremely well in dark worts. It is a good choice for most high gravity beers. Beers fermented in the lower temperature range produce a dry, crisp profile with subtle fruitiness. Fruit and complex esters will increase when fermentation temperatures are above 64 °F (18 °C).
Alternatives
Irish-ale options; S-04 is a dry English-ale alternative and will change the fermentation profile. Compare attenuation, fermentation temperature, alcohol tolerance and the package pitching guidance before switching; these are recipe alternatives, not a claim that the cultures are identical.
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