Species: Saccharomyces cerevisiae
Profile: A strong fermenting, true top cropping yeast that produces a dry, slightly tart, crisp beer. Ideal for beers where low ester profile is desirable.
Cleaner wheat-beer options. US-05 is a neutral American-ale alternative rather than a German banana/clove wheat strain. Compare attenuation, fermentation temperature, alcohol tolerance and the package pitching guidance before switching; these are recipe alternatives, not a claim that the cultures are identical.
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